
A hard hike and a cold beer (preferably from a local brewery) are one of my favorite pairings. It's that hot hike, cold beer combo - usually showing up to a new brewery in sweaty hiking clothes, happy to kick my feet up and relax over a new beverage, enjoyed guilt-free after a long walk in the woods. One of my most favorites pairings if you will, was during a weekend up in the Whites of New Hampshire. I was hiking Franconia Ridge, Thatcher, Olive and I on this amazing 9-mile hike over some of New Hampshire's 4,000 footers. After we got back to the car happy and hungry, I punched in "brewery" and found Schilling Beer Co where I ended my day in pure hiker bliss over pizza and beer. We sat outside with Olive enjoying our treats, trying to narrow down which beers we wanted to bring home. This post hike experience set the standard of what my hiking trips should look like.
So when I went to the Fingerlakes to hike and celebrate Independence Day, this combination was kind of what I had in mind, but would require some improvising. I was with my parents who don't share my love for double-digit distance hikes and double IPA's. And we were in the Finger Lakes hiking around Cayuga Lake, America's First Wine Trail.
So instead of elevation and IPAs, we did waterfalls and wine.

