
On the Connecticut/Rhode Island border, where the Towns of Stonington and North Stonington merge and shift from coastal community to farms and casinos, three vineyards offer a variety of Connecticut grown wines on beautiful estates. There is Jonathan Edwards in North Stonington, Stonington Vineyards right on the Stonington/North Stonington line, and Saltwater Farm Vineyard at the edge of the borough, closest to the water. Stonington Vineyards was my second stop on the Stonington Wine Trail and I was pleasantly surprised by this vineyard nestled in by farms and field in beautiful Stonington. Pour yourself a glass of wine (it is Friday after all) and read all about Stonington Vineyards.
. . . First Impressions . . .
One of the oldest vineyards in the state. SV is a vineyard first, and venue second with opening hours that make sense, a nice change from most vineyards whose priority seems to be weddings. This vineyard is dog-friendly (outdoors) and you can bring your own food. There is a beautiful patio and lawn for the nicer days, as well as a gorgeous tasting room renovated in 2014. The tasting was the cheapest I have been to yet, at $10 including a glass to take home. The wine was good, but nothing "blew me away". The prices were affordable and I brought home their award winning Seaport White for just $12.